The Housewives Who Took on the USSR to Help Soviet Jewry

How a women's protest group made a difference by raising the cause of Soviet Jewish political prisoners during the Cold War

A protest by The 35's calling for the release of 35 year old Raiza Palatnik, a refusenik from Odessa. London, 1971. Photo by Sidney Harris, The 35's Collection, the Central Archives for the History of the Jewish People

As the lights were dimmed in the main hall of Montreal’s Salle Wilfrid-Pelletier concert venue, the audience gradually came to a hush. This was not just another show. The ticket holders were there to witness a performance by the legendary 200 year-old Bolshoi Ballet in a major Western city during the Cold War era – a rare spectacle indeed. But as the anticipation reached its peak and the curtain was finally raised, something happened. The dancers onstage and the majority of the audience looked on in horror as dozens of people seated in the front rows suddenly rose from their seats and silently filed out of the chamber. When they were gone, only one man was left standing in the large, now nearly empty front section. He was dressed in the pinstripe uniform of a prisoner.

The date was June 17th, 1974.

A protest by the women of The 35’s and their partners at a performance of the Bolshoi Ballet at the Salle Wilfrid-Pelletier venue in Montreal, 1974. The protesters walked out in defiance with the raising of the curtain. Photo: The Wendy Eisen Collection: The Canadian 35’s, the Central Archives for the History of the Jewish People

This unusual demonstration was part of a historic protest movement. The group responsible was an organization known as “The 35’s”, or more formally – “The Women’s Campaign for Soviet Jewry”. Formed in London in May of 1971, the group was named in honor of Raiza Palatnik, a 35 year old Jewish woman who had been imprisoned in an isolated cell five months earlier in Odessa in the Soviet Union. Palatnik was accused of “keeping and distributing materials slanderous to the State” and had even dared to request to immigrate to Israel. She had not been allowed any contact with her parents or lawyer.

Upon hearing of the Palatnik case, a group of some thirty-five British women, most of whom were around the age of 35, gathered outside the Soviet Consulate in the United Kingdom, dressed in black, with signs calling for Raiza Palatnik’s release. “Towards the evening it was decided that we would sleep on the streets, and that had never been done since the suffragettes” says Zelda Harris, a founding member of the group.

A protest by The 35’s calling for the release of 35 year old Raiza Palatnik, a refusenik from Odessa. London, 1971. Photo by Sidney Harris, The 35’s Collection, the Central Archives for the History of the Jewish People, The 35’s Collection

 

Only around a dozen women spent the night on the street, but it was enough to get the attention of passersby who hooted and waved at them. “Taxi drivers were stopping and saying “Would you like a cigarette girls?'” Harris recalls. “At six o’ clock in the morning, we hadn’t hardly slept anyway, we got up and opposite us was a very swanky hotel, and we crept in, it was deadly quiet…we walked straight in to the ladies room. Imagine, thirteen women in black dresses, looking a bit scruffy…We had to wash up and use the toilet. The manager came in and said ‘Who are you? What are you doing?!'” The media loved the stunt.

Within hours, The 35’s received word from an Israeli diplomat that Palatnik, a quiet librarian turned political prisoner, had finally been moved to a regular jail cell. The tiny protest had made a real difference. The following week a thousand women in black from all over the UK marched along Whitehall to the Foreign Office. “That’s when we knew we had a movement” says Harris.

A protest by The 35’s calling for the release of 35 year old Raiza Palatnik, a refusenik from Odessa. London, 1971. Photo by Sidney Harris, The 35’s Collection, the Central Archives for the History of the Jewish People, The 35’s Collection

The group took up the cause of Soviet Jewish prisoners of conscience and “refuseniks” – the term given to Soviet Jews who were denied permission to emigrate and then persecuted for having asked. Among the prisoners they advocated for were such figures as Eduard Kuznetzov, Sylva Zalmanson, Ida Nudel, Anatoly Sharansky and Yuli Edelstein. Within a few years, The 35’s had branches in nine different countries spanning both sides of the Atlantic.

They targeted symbols of Soviet power and prestige, and few symbols were as prestigious as the famous Bolshoi Ballet which toured the world’s great cities, with the goal of promoting Russian and Soviet art and culture. The dancers travelled under the watchful eye of their KGB guards, who were there to prevent any threat to the performers, as well as any defections to the West. The soon-to-be famous ballet dancer Mikhail Baryshnikov, however, was able to successfully slip through the net in Toronto, only a few days after the disrupted Montreal performance, before officially requesting political asylum in Canada.

Less than two weeks later, in London, members of The 35’s again protested outside a Bolshoi performance. “People actually tore up their tickets and threw them out the car window” according to Zelda Harris. Inside the concert hall, white mice were let loose among the audience, and nails were thrown onstage. Harris attributes these actions to right-wing groups who also protested against the treatment of Russian Jews. She stresses that The 35’s steered clear of any form of violence.

The Soviet Embassy demanded that stronger action be taken after “only a few” of the protesters were arrested, threatening to cut short the visit if the safety of the dancers was not guaranteed, according to The Sentinel. The British Foreign office made clear: “…we regret the demonstrations because we want the Bolshoi to be a success”.

Indeed, the actions of The 35’s did not always receive widespread support in their own countries. Barbara Oberman, a leading member, attempted to raise the plight of Soviet Jewry in a meeting of the Board of Deputies of British Jews. She told the Jerusalem Post in 2007: “They responded in a polite British way, whose subtext read that I was a Jewish housewife who knew nothing, was not positioned to take any kind of action and should go home and busy myself with more appropriate matters”.

The 35’s, however, were not to be deterred, quite the opposite. Their tactics were designed to generate shock value and thus grab the media spotlight and public attention. They didn’t have the numbers to organize massive rallies, but their unorthodox methods often landed them on the front page. The organization was heavily influenced by the women’s liberation movement which was at its height at the time. The 35’s made ironic use of various traditional stigmas which often defined the role of women, and particularly housewives, in Western society. Harris describes the prevailing approach of the protests as “Look like a woman, don’t look like a man. If you’re gonna come out, put some makeup on and smile.”

A 35’s protest calling for the release of Prisoners of Zion at Phillips Square in Montreal. Passersby were offered typical Soviet labor camp meals, 1976. the Wendy Eisen Collection: The Canadian 35’s, the Central Archives for the History of the Jewish People

At some demonstrations, passersby were asked to come and taste morsels from a typical meal provided to laborers in a Soviet prison camp:

Breakfast:

14 oz. black bread

1 cup hot water

1 oz. herring

Lunch:

2/3 cup soup

Boiled cabbage

1/2 potato

Supper:

3 oz. potato or 1 cup of raw cabbage

 

In April, 1972, Jewish Soviet scientist Sergei Gurevitz was sacked from his post and forced to take a job as a cleaner in a laboratory. Like Palatnik, he too had applied for an exit visa to Israel. In response, The 35’s quickly announced that Bayswater Road, the location of the Soviet embassy in London, would be “unusually clean” the following Tuesday. When the day arrived, a phalanx of broom-wielding housewives positioned themselves outside the embassy and proceeded to sweep the grounds, in solidarity with Gurevitz and others who had suffered similar persecution.

“Bayswater Road will be unusually clean next Tuesday” – The 35’s announce a unique protest against the persecution of a Jewish Soviet scientist, the Eli Valk Collection, the Central Archives for the History of the Jewish People

 

On a different occasion, The 35’s rented a goat and paraded him down Bond Street while they themselves dressed as prisoners and wore nametags of actual refuseniks. The goat, which quickly escaped its bonds and ran off, was meant to symbolize the treatment of Soviet Jews, who many felt were being made the scapegoat of the Cold War struggle between the two great superpowers of the time.

A protest by The 35’s on behalf of Prisoners of Zion held in the USSR, Montreal, 1976. Photo by Bill Brennan, the Wendy Eisen Collection: The Canadian 35’s, the Central Archives for the History of the Jewish People

 

By this point, the British authorities were keeping close tabs on the group. Harris tells of a demonstration during which she donned a lion suit, to protest the fact that the British rugby team, nicknamed “The Lions”, was going to play the Soviet Union. “Suddenly the detective in charge sidled up to me and said to me: ‘I know you’re in there Zelda,’ and I said ‘How in heaven’s name do you know it’s me?!’ And he said ‘Because I know your height, I know the size of your feet, I know the sound of your voice.’ They knew everything! They had files on all of us.”

Another tactic was the enlistment of celebrities and leading public figures to the cause, such as actresses Ingrid Bergman, Jane Fonda and Haley Mills, as well as philosophers like Bertrand Russell and Jean-Paul Sartre. Sartre in particular, was a major achievement for The 35’s, as the French intellectual had expressed pro-Soviet views in the past, and the support of such an influential figure had great significance in leftist circles.

The group took it upon itself to maintain constant contact with the prisoners and resfuseniks still held in the USSR through phone calls and tourist visits. They also kept in touch with families of prisoners, offering encouragement and information regarding the status of their imprisoned relatives, while also sending birthday and holiday greetings, as well as books, siddurs, matzos and other gifts.

“Adopt a Prisoner” campaigns were organized in which group members, as well as sympathetic families and politicians, would be assigned a prisoner to keep in touch with. Using these methods, The 35’s were especially effective in collecting up-to-date intelligence on the status of the prisoners and refuseniks, information which was then passed on to the “Nativ” organization.

Today, the actions of The 35’s are widely acknowledged as having played a key role in raising awareness of the plight of Soviet Jewry. This public awareness was often translated into political pressure, which in many cases resulted in the release of prisoners and refuseniks.

Raiza Palatnik, the woman whose ordeal started it all, was finally released after two years in prison, in December, 1972. She was soon allowed to immigrate to Israel, where she found work at the National Library. According to Lizetta Amir, a veteran librarian, and Rini Goldsmith, the director of the Foreign Language Catalog at the Library, Palatnik was a strikingly impressive, strong-willed woman, who never shied away from voicing her opinion and was highly respected for her courage and her successful struggle to reach Israel.

Most of the remaining refuseniks in Soviet Russia were allowed to leave in 1987, as part of Mikhail Gorbachev’s glasnost (openness) and perestroika (restructuring) policies. With the fall of the USSR in 1991, all restrictions on emigration were lifted.

On November 7th, 2019, an event commemorating The 35’s was held at the Israel Intelligence Heritage and Commemoration Center at Glilot. The event was organized in collaboration between the Prime Minister’s Office – “Nativ” and the Central Archives for the History of the Jewish People. The occasion celebrated the unveiling of archival collections belonging to members of The 35’s and preserved at the Central Archives for the History of the Jewish People. The evening was also an opportunity to tell the story of this group of British Jewish women who fought for the rights of refuseniks and prisoners of conscience being held against their will in the Soviet Union during the 1970s and 80s.

 

Vanished Streets – Unseen Photographs of Lost Jewish London

Shloimy Alman's collection of photographs of Jewish London from the 1970s survive as a unique record of a disappeared world.

Robotkin Butcher Shop on Hessel Street. Photograph by Shloimy Alman

In May of 2019, during an extreme heatwave that hit Israel, a forest fire near the town of Modi’in forced Manchester-born Shloimy Alman and his wife Linda to evacuate their home in Moshav Kfar Daniel where they have lived since making Aliyah in 1978. Fleeing for safety, Shloimy grabbed just three items: passports, family photo albums and 7 boxes of color slides of London’s old Jewish East End that he’d taken in the mid-1970s.

The slides had sat inside Alman’s cupboard for more than 40 years but, during that week, I had visited from London to interview Shloimy and scan these previously unseen images. The images have since been printed and were displayed in an exhibition titled ‘Vanished Streets’, at London’s oldest Ashkenazi synagogue Sandys Row, on Sunday, the 6th of October, 2019 as part of the European Day of Jewish Culture.

I work at Sandys Row as the resident archivist and historian. The president there, Harvey Rifkind, is a great friend of Shloimy’s and told me about this unique collection of images from the 1970s of a world that has now largely disappeared.

Shloimy started taking these pictures in 1977. He was in his early twenties back then, living in Manchester and attending a Jewish Youth Workers’ conference in London. He arranged to meet the Yiddish poet Avraham Stencl who he had heard a great deal about growing up – his father, Moishe, had previously contributed many articles to Stencl’s monthly Yiddish magazine, Loshn un Lebn.

Avraham Stencl, 1977. Photograph by Shloimy Alman.

On their first walk, Stencl led Shloimy to Bevis Marks Synagogue, the oldest synagogue in London that was established by Sephardi Jews in the seventeenth century. “He walked very quickly for an old man, I had trouble keeping up with him. As we walked and talked, in Yiddish of course, he pointed out places on the way, where the Jews’ Free School had been, the site of the Jewish Soup Kitchen, Bloom’s restaurant on Whitechapel High St and the many small synagogues, which were still operating.”

Shloimy was amazed by the amount of Jewish institutions, shops, and people still evident. “People kept telling me the Jewish East End was dead but for me, coming from Manchester, it was buzzing with life and activity.”

They passed run-down tenement blocks and stopped briefly at Whitechapel Library, known as ‘the university of the ghetto.’ After their walk, Shloimy went with Stencl to a “Friends of Yiddish” meeting. There were about twenty people there who were all very welcoming. After this first visit Shloimy began attending these meetings regularly whilst visiting his parents-in-law in London. “I wanted to be in that atmosphere that my parents so loved, to hear Yiddish literature being spoken and talked about again. It was most important.”

After his initial walk around Whitechapel with Stencl, Shloimy started exploring by himself, often drifting around the streets coming across things by accident. “Knowing that places like Commercial Road were important, I’d wander along and see a Jewish shop name and photograph it.”

He spent days recording Jewish life, from shuls to delis, shops, market stalls, and traders. He recorded the textile-trimming merchants. He recorded kosher poulterers on Hessel Street. “Shop after shop, stalls with chickens plucked and hanging from a barrow, they were all surviving, all doing business, it was still a rich Jewish landscape.”

Kosher chickens. Photograph by Shloimy Alman.

He took photographs of kosher wine merchants, the Grand Palais Yiddish Theatre and the Kosher Luncheon Club. He took slides of the Jewish bakeries – Free Co., Cohen’s, Kossoff’s, Grodzinski’s and bagel shops in East London. “They were all friendly, loved me coming in and chatting in Yiddish and taking a picture.”

Bakery shop windows. Photograph by Shloimy Alman.

He went into the Soup Kitchen on Brune Street, which was sending out pre-packed food to elderly Jews living in the area. On Brick Lane, he photographed Jewish booksellers, newsagents, textile merchants. “All these places existed, everything the community needed – it told me how large the community still was.”

Textile traders. Photograph by Shloimy Alman.

On Cheshire Street he saw the work of Jewish cabinet makers outside their workshops and during one visit he managed to get inside the Cheshire Street Synagogue, “which was the most remarkable find, it was a Shabbat and the door was slightly open so I went inside and saw all this beautifully lathed woodwork done by the cabinet makers of the street.”

A stall on Petticoat Lane. Photograph by Shloimy Alman.

He photographed the entrance to Black Lion Yard, once known as ‘the Hatton Garden of the East End’ because of all the jewelry shops there, although most of the street and shops had been demolished by then. He took pictures of the Whitechapel Waste, of the market stalls and street life, of Stencl selling his magazine to an alter bubby (old grandmother), the London Hospital, the nearby Brady Street dwellings. He explored the back streets, visited little shops, tobacconists, market stalls and Jewish delis. “Roggs was my favorite, he’d always be in that old vest, sticking his great hairy arms into a barrel of cucumbers he pickled himself.”

Roggs on Canon Street. Photograph by Shloimy Alman

He photographed the window of the room on Tyne Street where “Sholem Aleichem stayed on his way to America from Odessa.” Most of the time Shloimy walked alone but sometimes Stencl would join him.

A butcher on Hessel Street. Photograph by Shloimy Alman.

Shloimy fell in love with the area and documented what he saw. He said, “I am not a photographer, I make no claim. The reason that I started this is I wanted to be able to show my children about Jewish life in England before I immigrated to Israel. It was obvious to me that what I was looking at was soon to vanish. It might be because I was an outsider that I saw this so acutely or because I had already witnessed this disappearance of Jewish life in Manchester. For an intense period of time, I photographed what I considered important landmarks and eating places of Jewish London.”

His photographs capture the era absolutely and survive as a unique record of a disappeared world.

A catalog of the exhibition photos can be ordered direct from Sandys Row Synagogue here.

This post was written as part of Gesher L’Europa, the NLI’s initiative to connect with Europe and make our collections available to diverse audiences in Europe and beyond.

 

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Gandhi’s 1939 Rosh Hashanah Greeting to the Jewish People

Sent 80 years ago, on the day World War II broke out, the greeting recently surfaced

Gandhi with two Jewish confidants in South Africa - Sonja Schlesin and Hermann Kallenbach, 1913

On September 1, 1939, the Nazis invaded Poland, beginning World War II and setting the stage for the incomparable atrocities of the Holocaust.

On the very same day, Mahatma Mohandas Karamchand Gandhi, one of the most influential figures of the 20th century and the father of modern India, wrote a short but powerful Rosh Hashanah greeting to A.E. Shohet, the head of the Bombay Zionist Association. The timing of the greeting reflects the extent to which Nazi persecution of Jews was of concern to global citizenry at the time. In hindsight, it also presents a chilling portent of the horrors to come:

Dear Shohet,

You have my good wishes for your new year. How I wish the new year may mean an era of peace for your afflicted people.

 

Yours sincerely,

MK Gandhi

Gandhi’s 1939 letter to A.E. Shohet. From the Abraham Schwadron Collection at the National Library of Israel  (Schwad 03 07 04)

The greeting came to light as part of a major National Library of Israel initiative, with support from the Leir Foundation, to review and describe millions of items in its archival collections, which include personal papers, photographs, documents and more from many of the 20th century’s most prominent cultural figures. It appears online here for the first time.

A.E. Shohet was an Indian Jew from the Baghdadi community in Bombay. He headed the Bombay Zionist Association (BZA), the city’s Keren Hayesod office, and served as editor of “The Jewish Advocate”, the organ of the Jewish National Fund and the BZA. He believed deeply in the Zionist cause and saw it as a singular path to unifying the diverse Jewish population of Bombay, which included the long-established wealthy Baghdadi Jewish community, the Bene Israel Indian Jewish community, and the local European Jewish community.

The envelope in which Gandhi’s ‘Shanah Tova’ card was sent. From the Abraham Schwadron Collection at the National Library of Israel

Gandhi had been reluctant to declare his views on the Arab-Jewish question in Palestine and the persecution of German Jews. Finally, on November 26, 1938, he published an article entitled “The Jews” in the Harijan, offering “satyagraha” or non-violent resistance as his solution to both problems. Gandhi suggested that the Jews in Mandatory Palestine ought to “offer satyagraha in front of the Arabs and offer themselves to be shot or thrown into the Dead Sea without raising a little finger against them.”

Regarding German Jewry, he implored resisting Nazism solely through non-confrontational means. “My sympathies are all with the Jews… If there ever could be a justifiable war, in the name of and for humanity, war against Germany to prevent the wanton persecution of a whole race would be completely justified. But I do not believe in any war…”

The article was harshly criticized by leading intellectuals of the period including Martin Buber and Judah Magnes, who viewed Gandhi’s statements as unfavorable to Zionism and not satisfactory vis-a-vis the situation of German Jewry. Shohet replied in “The Jewish Advocate”, emphasizing one fundamental difference between the Jews in Europe and the Harijans in India – the former had no home. Moreover, he argued that Jews had practiced non-violence for two millennia, yet their persecution persisted. Other statements by Gandhi and the dangers of the Indian National Congress’ neutral attitude regarding the Nazi persecutions disturbed the Jews of India and pushed Shohet to continue his attempts to influence the Mahatma.

To that end, he enlisted the assistance of Hermann Kallenbach, a wealthy Jewish Zionist architect and carpenter who Gandhi referred to as his “soulmate”. Kallenbach had bankrolled the 1910 establishment of “Tolstoy’s Farm” – the South African prototype for the Gandhian ashram – where he and Gandhi had lived together, sharing a kitchen and seemingly endless conversations about the proper path and meaning of life. Gandhi once wrote to Kallenbach, “Your portrait (the only one) stands on the mantelpiece in my room… even if I wanted to dismiss you from my thoughts, I could not do it.”

Tolstoy Farm in South Africa, 1910 - Gandhi and Kallenbach center row, center
Tolstoy Farm in South Africa, 1910. Gandhi and Kallenbach are seated in the center of the center row

In March 1939, Kallenbach arranged for Shohet to interview the Mahatma, which he did over the course of four days at Gandhi’s ashram in Wardha.

According to a letter Shohet wrote to Eliahu Epstein (who later became known as Eliahu Elath and would serve as Israel’s first ambassador to the United States), the interview was discouraging because although Gandhi to a certain extent understood the idealism of the Jews’ wish to return to Palestine, he still saw the Palestine question from the Muslim point of view.

Kallenbach and Shohet never convinced Gandhi to become an active defender of European Jewry nor a Zionist, and he remained steadfast in his belief that non-violence and passivity could solve all problems.

In 1939 and 1940, Gandhi wrote a series of letters to Adolf Hitler, which controversially included elements of both respect and admonishment, “We have no doubt about your bravery or devotion to your fatherland, nor do we believe that you are the monster described by your opponents. But your own writings and pronouncements and those of your friends and admirers leave no room for doubt that many of your acts are monstrous and unbecoming of human dignity…”

Not long before he was assassinated, Gandhi called the Holocaust “the greatest crime of our time,” yet maintained that, “… the Jews should have offered themselves to the butcher’s knife. They should have thrown themselves into the sea from cliffs… It would have aroused the world and the people of Germany… As it is they succumbed anyway in their millions.”

 

 

Many thanks to National Library of Israel expert archivist Rachel Misrati for her invaluable assistance preparing this article.

 

Additional Reading

The Jewish communities of India: Identity in a Colonial Era by Joan G. Roland

The Life of Mahatma Gandhi by Louis Fischer

Soulmates: The Story of Mahatma Gandhi and Hermann Kallenbach by Shimon Lev

Hermann Kallenbach: Mahatma Gandhi’s friend in South Africa, A Biography by Isa Sarid and Christian Bartolf

 

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Exploring the Mysteries of Jewish Cuisine

The Jewish people have wandered the face of the globe, picking up various culinary traditions, rendering “Jewish food” into a wide and somewhat undefinable genre of cooking.

Throughout history and under different circumstances, the Jewish people have journeyed across the world, bringing with them their rich cultural heritage and traditions to their new destinations. When arriving and settling in a new place, Jews, influenced by the world around them, would adopt local customs, something that is strongly reflected in the different food cultures that developed in both the Ashkenazic and Sephardic traditions.

The breadth of Jewish cooking spans as wide and as far as Jews have traveled. The culture of food in different Jewish communities often reflected the social and economic status of the Jews in that particular part of the world at a specific point in time. Many classic Jewish foods also reflect Kashrut, the laws that pertain to dietary restrictions, and other Jewish laws that apply to issues of food and cooking in general. The global reach of the Jewish people means that Jewish food has no perfect definition, but rather a wide range of influences that left their mark and guided the Jewish kitchen to become what it is today.

Modern Jewish cuisine has evolved and grown over time but those classic dishes, the ones that smell and taste of home, draw people back to their roots no matter where those roots were planted. From the shtetls of Poland and Hungary to bustling metropolises in Egypt and Morocco, Jewish food has evolved and diversified all the while holding strong to Jewish tradition, creating a historical connection between the journeys of Jewish people and the food that they eat.

Interestingly enough, while Mizrahi and Yemenite foods are extremely popular in mainstream Jewish cooking today, especially in Israel, research on the subject yielded few written recipes or cookbooks from Jewish communities in the Middle East and the Orient. Instead, the National Library of Israel collections yielded such fascinating items such as a small cookbook from Poland that is filled with recipes for Middle Eastern cooking written in Yiddish.

“Dei Yiddishe Kuch,” a small and inconspicuous cookbook with a green and brown spotted cover written by B. Shafran was recently rediscovered in the collections of the National Library of Israel and serves as an interesting example of the global reach of Jewish food. Printed in Warsaw in 1930, the cover page promises recipes from a wide range of countries including but not limited to Poland, Russia, Romania, Germany, Alsace, Morocco, Tunisia, and the USA – and it delivers.

“Dei Yiddishe Kuch,” published in Warsaw, 1930. From the National Library of Israel collection.

A quick flip through the yellowing pages reveals Eastern European recipes for gefilte fish and kugel printed alongside North African dishes like couscous and shakshuka. While for some this may seem like a stretch, this unassuming book serves as a fascinating reflection on just how connected the Jewish communities were across the world through the language of food. A Jew living in a small village in Poland could create an inherently Mizrahi dinner from a cookbook written in his or her native Yiddish all before the age of digital technology and communication. The universal language of food spread across borders and oceans allowing for the creation of that seamlessly blended flavor that is a trademark of the Jewish kitchen.

A page from “Dei Yiddishe Kuch” featuring a recipe for Shakshuka written in Yiddish. From the National Library of Israel collection.

While Jewish cooking is hard to define, there is beauty in the hodgepodge of cuisines that makes up Jewish culinary tradition. It reflects the history and tribulations experienced by the Jewish people and its constant state of transformation are what keeps Jewish food so endlessly fascinating.

In honor of the Jewish New Year, a time spent dedicated to tradition, renewal, and family, the National Library of Israel seeks to bring some of the oldest and most interesting recipes from the Library collections out of the archives and back to your dinner table. Home to the intellectual and cultural treasures of Israel and the Jewish people, the National Library of Israel works to preserve and make these treasures available to diverse audiences in Israel and across the globe. A variety of items now preserved in the National Library collections mirror the journeys taken by Jewish people and the rich and diverse food culture that was developed and maintained over the centuries.

Shakshuka (Cracked eggs) Recipe from Dei Yiddishe Kuch:

Fry a clove of garlic in a bit of oil. Add a half-pound tomatoes chopped into small pieces. Leave it cooking for a 1/4 hour. Crack four eggs whole and ‘mix’ with the tomatoes for so long until it’s done.

 

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