The Lost Seder Plates: A Glimpse of a Vanished Jewish World

The centuries-old Seder plates photographed by Theodor Harburger in the 1920s may be the only remnants we have of many Jewish families from Bavaria, Germany. Harburger survived the Holocaust and immigrated to Israel, bringing with him his rare collection, which serves as a testament to the lives of German Jewish communities that were plundered and murdered in the Holocaust. These antique Seder plates preserve not only the story of the holiday throughout the generations but also the stories of the families at whose tables they once stood.

The Passover Seder as Live Action Role Playing

Is it any surprise that the Passover Seder is essentially the world’s oldest Jewish role-playing game, predating “Dungeons & Dragons” by millennia? How did the Sages of yore get us to joyfully participate in Jewish rituals, and what does all this have to do with mutual scallion whippings?

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Freedom Under Siege: The Last Seder in Kfar Etzion

How can one celebrate the festival of freedom, with the clear knowledge that your life or liberty will be taken from you in just a few days? The Seder night of 1948 was one of the last nights of freedom for those in besieged Gush Etzion, but this fact did not prevent the isolated group of men from creating the most celebratory atmosphere possible under the circumstances.

Who Is the Empty Chair at the Passover Seder Intended for?

Along with the ancient tradition of leaving an empty chair on the Seder Night for Elijah the Prophet, a modern Zionist tradition has developed in which we leave an empty chair for our loved ones who have not yet returned from captivity. In the 1970s-80s, these were the “Prisoners of Zion”. Today these are the hostages of October 7. “Let my people go,” Moses commanded Pharaoh in the name of God, and thousands of years later the same call is carried in Passover celebrations around the world, and with it we leave an empty chair and a glass of wine waiting for every single one of them to return

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The Happy Mistake That Gave Us the “Soup Almond”

How did a bureaucratic mix-up during Israel’s 1950s austerity period lead to one of Israel’s most unique culinary innovations? How did an Ashkenazi Jewish Passover recipe end up on the holiday table of every Jewish Israeli, and where does the distinctive yellow color of the soup almond come from? In short, here is the story of Israel’s prized “shkedei marak”